Our CRISPR future, according to J. Doudna

The Nobel Prize for CRISPR is one of the most exciting ever assigned in chemistry and one of the most celebrated in the media, for reasons related to the invention and the inventors alike. On the one hand, the technique is changing the practice and the image of genetic engineering. On the other hand, Jennifer Doudna and Emmanuelle Charpentier are not merely great scientists; they are a success story in cracking the glass ceiling and a symbol of the strength of collaboration.

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An activist’s view on agbiotech & sustainability

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Danielle Nierenberg is President of Food Tank and an influential voice on food issues. She interviewed hundreds and hundreds of farmers, researchers, government leaders, NGOs and journalists in 50 plus countries in sub-Saharan Africa, Asia, and Latin America over the last several years. We asked her three questions for an article on sustainable innovations to be published in Italy.

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